Category: Ingredients
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Why do North Americans love maple syrup? Well, it’s sweet and tasty but it’s also culturally significant!
There’s nothing quite like eating fluffy pancakes drizzled with sweet maple syrup. This is a classic American and Canadian breakfast […]
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What’s the deal with Himalayan salt?
When it comes to salt, most of us use sea salt or iodized salt, that boring old table salt. But […]
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What is artichoke tea? 6 benefits explained
If you like to drink a lot of tea like I do, you’ve probably tried them all: herbal teas, fruity […]
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Should I Refrigerate Mayonnaise?
Mayonnaise is a thick, creamy sauce made from oil, egg yolks, vinegar or lemon juice, and seasonings. It is often […]
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What is passion fruit? A Complete Guide: Everything you need to know about this fruit
If you are looking for a delicious, nutritious fruit that is packed with flavor, you should try passion fruit. This […]
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How to use beets in recipes: 13 ways to cook with beets
Beets are a healthy vegetable that is often overlooked in the kitchen. It can be used in salads, soups, or […]